Babamukashi | Kanbayashi Shunsho - Ceremonial Grade Matcha

Babamukashi is the third highest-grade matcha from Kanbayashi Shunsho, with a rich history dating back to Tokugawa Ieyasu, who was so fond of the tea made by the mother of the first generation Kanbayashi family that he called it “Babacha” (Grandmother’s tea).

Flavour Profile:
The fresh matcha powder exudes a sweet, dessert-like aroma with a hint of vanilla, promising a delicate and indulgent tea experience. The flavor is uniquely creamy and sweet, free from any bitterness, with notes of dried dates, tender greens, and vanilla that echo the initial fragrance. The aftertaste lingers like a smooth custard cream, offering a one-of-a-kind matcha experience that is gentle and harmonious from start to finish.

Perfect for koicha preparation where it shows zero bitterness, while also excellent for lattes requiring no added sugar.