Dark Bamboo Whisk

Handcrafted from natural dark bamboo, this traditional chasen creates the perfect frothy texture for authentic matcha preparation. The carefully carved tines whisk matcha into a smooth, creamy consistency, honouring centuries-old Japanese tea ceremony traditions. Essential for achieving the ideal foam and ensuring proper matcha dissolution.

Before first use, gently rinse your chasen in warm water and let the bamboo tines soften and naturally separate. Soak the whisk head in warm water for 1-2 minutes, allowing the delicate bamboo to become pliable.